A notably bright and energetic wine. Light-bodied, floral, and fruit forward. Delicate, tart fruit like kiwi, yellow nectarine, citrus zest, lime leaf, and aloe are followed by a hint of wet slate minerality along with a thai basil like herb. This wine is quite floral, with white and yellow fresh cut roses and peonies. Edam cheese and sour cream linger on the palate. A refreshing wine for warm days.

Flavor nuances continue to grow with each new Marsanne vintage, with a nose abundant with green melon and cantaloupe fruit, followed by lemon curd and yellow pear. This wine is driven by a minerality of pulverized rock and chalk dust on the nose and palate, balanced with warm beeswax, lanolin, and hawthorn flower. The palate is crisp with a silky texture with a hint of butter and cream. This Marsanne is amazing now and will age effortlessly.